Post by mattjones on Mar 7, 2012 15:29:59 GMT
Hello,
Ive been making cider in small amounts for the last 5 years, about 5-10 gallons at a time. i want to increase this amount and even looking into the possibility of selling it to a local pub or at farmers markets. ive looked into the personnal licence and other legal requirements. As for equipment i can hire a scratter and a press locally but i want to know if the large blue hdpe barrels could be used as fermentation vessels and whether other small scale production people use these.
Ive been making cider in small amounts for the last 5 years, about 5-10 gallons at a time. i want to increase this amount and even looking into the possibility of selling it to a local pub or at farmers markets. ive looked into the personnal licence and other legal requirements. As for equipment i can hire a scratter and a press locally but i want to know if the large blue hdpe barrels could be used as fermentation vessels and whether other small scale production people use these.